Description
Legendary Coffee BBQ Rub Ribs (3-2-1 Method)
Ingredients:
* 3 racks of baby back ribs, membranes removed
* 1 pack Legendary x Jeremy Potvin Cooking Coffee BBQ Rub (you'll use half)
* Your favourite BBQ sauce
* Brown sugar and butter for the wrap (optional)
Method:
Step one: Rub half the pack all over the ribs, making sure to get the edges too.
Step two: Set the ribs on a wire rack and into the fridge uncovered for 12 to 24 hours.
Step three: Cook unwrapped at 220 degrees for 3 hours. Add smoke if you have it.
Step four: Wrap in butcher paper with sauce, plus brown sugar and butter if you like, and cook for 2 more hours.
Step five: Unwrap, coat in sauce, and back on the grill for 1 final hour.
Step six: Remove and serve with my butter garlic beans and Brazilian cheese bread.
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